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    You are in: Home / Recipes / Tavuk Tava (Turkish Chicken) Recipe
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    Tavuk Tava (Turkish Chicken)

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs

    15 mins

    1 hr 45 mins

    Member #610488's Note:

    This recipe is from a friend who lived in Turkey.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat 1 tablespoon oil in a dutch oven over medium heat, and cook the chicken breast cubes until juices run clear or brown the chicken pieces. Mix the cooked chicken, ajvar, tomatoes, mushrooms, onion, and garlic.
    2. 2
      Season with salt and pepper. Drizzle with remaining 1 tablespoon olive oil. Bring to a boil and then simmer on low for 1 hour and 30 minutes.

    Ratings & Reviews:

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    Nutritional Facts for Tavuk Tava (Turkish Chicken)

    Serving Size: 1 (234 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 196.4
     
    Calories from Fat 68
    35%
    Total Fat 7.6 g
    11%
    Saturated Fat 1.3 g
    6%
    Cholesterol 72.6 mg
    24%
    Sodium 232.1 mg
    9%
    Total Carbohydrate 5.8 g
    1%
    Dietary Fiber 1.3 g
    5%
    Sugars 2.9 g
    11%
    Protein 25.8 g
    51%

    The following items or measurements are not included:

    ajvar

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