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    You are in: Home / Recipes / Tater Tot Hotdish Recipe
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    Tater Tot Hotdish

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 15 mins

    15 mins

    1 hr

    HWOBBS25's Note:

    This simple homemade meal is comfort food at is finest. Its an easy to make meal that will satisfy almost anyone!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix together cream of mushroom soup and Milk. Set Aside.
    2. 2
      Brown Ground Beef. Once beef is browned add can of corn and mix well.
    3. 3
      Put Ground Beef mixture into casserole dish and pour soup/milk mixture over top.
    4. 4
      Top with Tator Tots and bake at 375 for about an hour, or until tots are crisp.

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    Ratings & Reviews:

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    Nutritional Facts for Tater Tot Hotdish

    Serving Size: 1 (410 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 672.1
     
    Calories from Fat 366
    54%
    Total Fat 40.7 g
    62%
    Saturated Fat 13.9 g
    69%
    Cholesterol 104.2 mg
    34%
    Sodium 1339.2 mg
    55%
    Total Carbohydrate 44.2 g
    14%
    Dietary Fiber 4.9 g
    19%
    Sugars 3.2 g
    13%
    Protein 34.1 g
    68%

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