Tater Tot Breakfast Casserole

READY IN: 1hr 20mins
Recipe by WaCookinFool

This is an easy one dish casserole that is great for a breakfast, brunch, holiday or for overnight guests as a special breakfast. I make this Christmas morning before I wake everyone up to open presents and the smell of it cooking makes us hurry to open the presents so we can dig in! Very versitile recipe. I have added various ingredients such as sauteed mushrooms, green chilis, olives, sausage and onions to make a rich omelet-like dish. I sometimes serve with a NW favorite to top...Tiger Sauce. This recipe came from my friend Kyle and was an immediate hit with all.

Top Review by Mari-jane

I made this using half the recipe amounts & cooked it in a 12 count muffin pan. I love the versatility of adding your own extras to make it even better! I serve it with some country gravy & my family eats it up! My kids like the muffin size portions & can add what they want individually.. this is a keeper!

Ingredients Nutrition


  1. Place cooked bacon in the bottom of a 13 x 9 pan.
  2. Cover with tater tots.
  3. Beat eggs, milk, salt and pepper. Pour over tater tots.
  4. Top with cheese.
  5. Bake at 350 degrees for 1 hour.

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