Tasty Bean Patties

"Quick and inexpensive to make, full of fiber. Use different sorts of cooked beans, I like white cannellini beans."
 
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Ready In:
20mins
Ingredients:
8
Yields:
4-6 patties
Serves:
4-6
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ingredients

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directions

  • In a large bowl, mash beans. Add egg and spices and stir to mix evenly.
  • Stir in bread crumbs. If mixture seems too wet add more breadcrumbs, 1 Tablespoon at a time until mixture resembles meatloaf.
  • Shape into little sausages or patties. Roll in cornmeal or flour.
  • Fry slowly in vegetable oil over medium heat until crusty and golden brown.
  • Notes:

  • Serve in place of hamburgers and add toppings
  • Serve in place of breakfast sausage.

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Reviews

  1. A nice base recipe. Dry, and a little bland, but they held together well. I will try adding more spices next time and not cooking them as long.
     
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