Taro Chicken

"Another taro recipe that I have not tried. Adapted from an old leaflet on taro."
 
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Ready In:
1hr 45mins
Ingredients:
8
Serves:
6
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ingredients

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directions

  • Peel tarot Cut into thin slices and place in the bottom of a large saucepan.
  • Cut the chicken into serving portions and place on top of the tarot
  • Add the chopped onions, green leaves and tomatoes.
  • Sprinkle lemon juice.
  • Add the coconut cream and water and cook over a gentle heat for about 1-1½ hours, or until the chicken is cooked.
  • Serve hot.
  • This dish can be varied by adding curry powder (about 2 teaspoons) mixed with the coconut cream and water.

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RECIPE SUBMITTED BY

We love to eat :) I'm an island girl living in Seattle, WA who loves to cook! I enjoy cooking for my family and friends, and I don't find many things more satisfying than sharing food and good memories with them. Plus they always seem to be hungry--perfect! <img src="http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Participation.jpg"> <img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/Adopted1smp.jpg" border="0" alt="Photo Sharing and Video Hosting at Photobucket"> <img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/smPACp.jpg" border="0" alt="Photo Sharing and Video Hosting at Photobucket">
 
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