Prep 5 mins
Cook 5 mins
This is a perfect sauce for chicken, turkey and fish.
- 2 cups red peppers, chopped
- 2 garlic cloves, chopped
- 1 tablespoon fresh ginger, chopped
- 1 teaspoon Dijon mustard
- Combine all ingredients in a blender and process until smooth.
- Refrigerate until ready to use.