Total Time
45mins
Prep 20 mins
Cook 25 mins

A fun way to eat tacos! This is also good as an "Italian Ring" with tomato sauce and Italian Seasoning instead of the taco seasoning.

Ingredients Nutrition

Directions

  1. Preheat oven to 375.
  2. Brown ground beef, and drain.
  3. Add taco seasoning, cheese, and water.
  4. Unroll crescent dough. Separate into triangles.
  5. Place dough into a circle shape with the wide ends overlapping in the center and the pointed end facing out.
  6. Scoop meat into the widest end of each triangle.
  7. Bring pointed end up over the meat and tuck under the wide ends.
  8. Bake 20 - 25 minutes, until golden.

Reviews

(3)
Most Helpful

This is very good! We love this recipe. May serve with lettuce, tomatoes, salsa and sour cream. Family Favorite!! Thanks for submitting... :)

wwltmom October 20, 2007

This was really good,but it is not a main dish...it serves great as a finger food...I have two teenage boys and they had to eat again after supper.

Southern Georgia Peach August 28, 2007

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