Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Taco Bueno Recipe
    Lost? Site Map

    Taco Bueno

    Total Time:

    Prep Time:

    Cook Time:

    1 hr

    30 mins

    30 mins

    kisscat69's Note:

    A great 1pot meal using common ingredients and standard cassarole baking time and temp 30 mins at 350F. My dad used to make this alot when I was a kid.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    • 1 1/2 lbs ground beef
    • 1 (32 ounce) jar spaghetti sauce
    • 1 (16 ounce) can kidney beans (optional)
    • 2 (1 1/4 ounce) packages chili seasoning mix (1 mild and 1 spicy)
    • 1 small onion
    • 4 garlic cloves
    • 2 (8 ounce) packages Mexican blend cheese (shreaded, reserve 4oz for topping)
    • 22 ounces tortilla chips (plain round)

    Directions:

    1. 1
      Brown ground beef in a 3-5qt oven safe pan (Dutch oven) and put aside on paper towels to drain.
    2. 2
      Reserve 2 tablespoons of the fat from the browned meat in the pan.
    3. 3
      Finely chop the onion and garlic and add to the pan cooking over medium low heat till onions are translucent.
    4. 4
      Return meat to the pan also adding the spaghetti sauce, kidney beans, and chili seasoning.
    5. 5
      Once the mixture is heated through set aside in a bowl leaving a thin layer of chili mixture in the pan.
    6. 6
      Now we can begin layering with a single layer of chips, a layer of chili mixture, and a layer of cheese.
    7. 7
      Repeat the last step till you run out of the chili mixture.
    8. 8
      To top off the cassarole crush some of the remaining chips and add them to the reserved cheese and sprinkle over the top of the cassarole.
    9. 9
      Bake the cassarole covered for 20 min at 350F.
    10. 10
      Then uncover and bake for the remaining 10 min.

    Browse Our Top One-Dish Meal Recipes

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Taco Bueno

    Serving Size: 1 (341 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 872.4
     
    Calories from Fat 458
    52%
    Total Fat 50.9 g
    78%
    Saturated Fat 18.1 g
    90%
    Cholesterol 117.3 mg
    39%
    Sodium 1605.9 mg
    66%
    Total Carbohydrate 68.8 g
    22%
    Dietary Fiber 4.8 g
    19%
    Sugars 14.4 g
    57%
    Protein 36.6 g
    73%

    The following items or measurements are not included:

    chili seasoning mix

    Ideas from Food.com

    “Everything

    Everything Holidays

    Make this season merry, bright and manageable with our easy ideas.

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes