Total Time
33mins
Prep 30 mins
Cook 3 mins

Nice and chewy

Directions

  1. In microwave-safe bowl mix together the peanut butter, corn syrup, and brown sugar.
  2. Microwave for about 3 minutes on high.
  3. Stir in the ground flaxseed and vanilla then pour the mixture over the rice krispies and mix well.
  4. Coat a 9x13 inch baking pan with nonstick cooking spray.
  5. Then spread the mixture into the pan and press down to form a dense sheet.
  6. Let set for 5 to 10 minutes until firmly set.
  7. Then cut into bars.
  8. Makes about 28 bars.

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