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    You are in: Home / Recipes / Sylvia's Buttercream Icing Recipe
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    Sylvia's Buttercream Icing
    Sylvia's Buttercream Icing. Photo by Skinny Mini

    Photo by Skinny Mini

    1 Photo of Sylvia's Buttercream Icing

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    Rate it! | Read 6 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    Winnipeg *Mel*'s Note:

    This is the icing recipe from my good friend Sylvia. She makes the best cakes and this is what she always ices them with.

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    Ingredients:

    Yield:

    large c ...

    Units: US | Metric

    Directions:

    1. 1
      Using an electric mixer, cream butter, shortening and vanilla. Gradually add the sugar 1 cup at a time, and beat well on medium speed (scrape sides and bottom of bowl often).
    2. 2
      Once all the sugar is mixed in, add milk and beat at medium speed until light and fluffy.
    3. 3
      Keep refrigerated and covered until needed.
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    Nutritional Facts for Sylvia's Buttercream Icing

    Serving Size: 1 (730 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1809.3
     
    Calories from Fat 882
    48%
    Total Fat 98.0 g
    150%
    Saturated Fat 44.3 g
    221%
    Cholesterol 124.1 mg
    41%
    Sodium 336.9 mg
    14%
    Total Carbohydrate 240.0 g
    80%
    Dietary Fiber 0.0 g
    0%
    Sugars 235.2 g
    941%
    Protein 0.9 g
    1%
    Detailed Nutrition Values About Nutrition Info

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