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    You are in: Home / Recipes / Sweet Southern Cornbread Ala Nita Recipe
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    Sweet Southern Cornbread Ala Nita

    Sweet Southern Cornbread Ala Nita. Photo by DarksLight

    1/1 Photo of Sweet Southern Cornbread Ala Nita

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 5 mins

    20 mins

    45 mins

    Nita Holleman's Note:

    Fifty four years of cooking Southern food, plus mentoring by good Southern cooks has led to this tried and true delicious cornbread! Enjoy!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat a 8 or 10 inch heavy skillet (seasoned black iron is great!) in 375°F oven.
    2. 2
      Or, grease an 8x8x2-inch baking pan.
    3. 3
      In a large bowl, combine boiling water with Cornmeal Mix. Stir in well.
    4. 4
      Allow to sit about 3 to 5 minutes to absorb the water and burst the corn meal.
    5. 5
      Combine this mixture well with the remaining ingredients except baking soda.
    6. 6
      Add buttermilk slowly.
    7. 7
      Batter should be smooth and wet, but don't over mix.
    8. 8
      When mixed, just before pouring batter up, mix in the pinch of baking soda.
    9. 9
      Immediately pour batter into preheated oven and hot skillet or pan.
    10. 10
      Bake for about 40 minutes or until golden brown.
    11. 11
      Remove from pan and serve.

    Browse Our Top Breads Recipes

    Ratings & Reviews:

    • on July 07, 2009

      25

      I'm so sorry for this review... The reason for 2 stars is because it was easy to perpare & it looked good,However it took more then 40 mins & was rubbery,dry & was NOT sweet,This will not be made again,Again,I'm so sorry for this review :(

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Sweet Southern Cornbread Ala Nita

    Serving Size: 1 (99 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 126.8
     
    Calories from Fat 91
    72%
    Total Fat 10.1 g
    15%
    Saturated Fat 6.0 g
    30%
    Cholesterol 60.6 mg
    20%
    Sodium 485.8 mg
    20%
    Total Carbohydrate 6.5 g
    2%
    Dietary Fiber 0.0 g
    0%
    Sugars 6.9 g
    27%
    Protein 2.7 g
    5%

    The following items or measurements are not included:

    white lily self-rising cornmeal mix

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