Sweet Potatoes and Apples
- Ready In:
- 1hr 5mins
- Ingredients:
- 7
- Serves:
-
6
ingredients
- 6 medium sweet potatoes or 6 medium yams
- 59.14 ml brown sugar, packed
- 118.29 ml butter
- 0.61 ml nutmeg
- 2.46 ml orange zest
- 236.59 ml apple, peeled,cored,coarsely chopped
- 59.14 ml pecans, chopped and toasted
directions
- Prick sweet potatoes with fork.
- Bake at 375°F for 35 to 45 minutes or until fork tender.
- Cut thin lengthwise slice from top of each sweet potato; scoop out inside, leaving a thin shell.
- In large mixer bowl place hot sweet potato, sugar, butter, nutmeg, and orange zest.
- Beat at medium speed, scraping bowl often, until well mixed and no lumps remain.
- By hand, stir in apple and chopped pecans.
- Place shells on 15x10x1 inch baking pan; fill shell with sweet potato mixture.
- Can also spoon hot mixture into serving bowl instead of the shells.
- Bake at 375°F for 15 to 20 minutes or until heated through.
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RECIPE SUBMITTED BY
Young Living in Tex
Highland Village, Texas