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    You are in: Home / Recipes / Sweet Potato-Pecan Coffee Cake Recipe
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    Sweet Potato-Pecan Coffee Cake

    Sweet Potato-Pecan Coffee Cake. Photo by Cupcake-Princess

    1/2 Photos of Sweet Potato-Pecan Coffee Cake

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 25 mins

    20 mins

    1 hrs 5 mins

    Kittencalskitchen's Note:

    You will love this cake!

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    Ingredients:

    Servings:

    Units: US | Metric

    TOPPING

    Directions:

    1. 1
      Preheat oven to 325 degrees F.
    2. 2
      Set oven rack to second-lowest position.
    3. 3
      Grease a 9-inch springform pan.
    4. 4
      In a mixing bowl, combine butter sugar, eggs and vanilla; add in sour cream and mashed sweet potatoes.
    5. 5
      In a large mixing bowl, combine flour, baking powder, baking soda and salt.
    6. 6
      With a wooden spoon, stir in sour cream/butter mixture into flour mixture, just until blended.
    7. 7
      Spread in prepared pan; sprinkle with topping.
    8. 8
      Bake 65-75 minutes, or until cake tests done.
    9. 9
      Let cool.
    10. 10
      Loosen edges; remove sides of pan.
    11. 11
      To make topping: In a small bowl, combine all topping ingredients; mix with a fork until mixture resembles coarse crumbs.

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    Ratings & Reviews:

    • on July 08, 2010

      55

      Wow! What a yummy cake. I was looking for a recipe to use up some leftover sweet potato puree and this was a perfect way to use it up. I added 1 tsp. of cinnamon to the batter and a 1/2 tsp. of cinnamon to the topping and it had a great spice flavor. This would be so good to make during the fall. I loved how moist the cake was and I just loved the texture of the topping. Thanks for the great recipe!!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 27, 2008

      55

      This was a very delicious sweet potato- pecan coffeecake. It was so moist it would melt in your mouth. Thanks for posting this recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Sweet Potato-Pecan Coffee Cake

    Serving Size: 1 (122 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 423.8
     
    Calories from Fat 217
    51%
    Total Fat 24.1 g
    37%
    Saturated Fat 11.2 g
    56%
    Cholesterol 76.7 mg
    25%
    Sodium 251.3 mg
    10%
    Total Carbohydrate 47.3 g
    15%
    Dietary Fiber 2.0 g
    8%
    Sugars 23.2 g
    92%
    Protein 5.5 g
    11%

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