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    You are in: Home / Recipes / Sweet Potato Cupcakes Recipe
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    Sweet Potato Cupcakes

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    15 mins

    20 mins

    swirlycinnacakes's Note:

    Frost with Brown Sugar Butter Cream Cheese Frosting.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cream the butter and slowly add sugar, eggs and sweet potatoes. Sift the flour, baking powder, soda and spices together in a separate bowl.
    2. 2
      Mix the maple extract into the milk and Add dry ingredients alternately with the milk into the sweet potato mixture.
    3. 3
      Spoon the batter into lined cupcake cups.
    4. 4
      Bake in 350° oven for 20-30 minutes.

    Ratings & Reviews:

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    Nutritional Facts for Sweet Potato Cupcakes

    Serving Size: 1 (41 g)

    Servings Per Recipe: 36

    Amount Per Serving
    % Daily Value
    Calories 118.4
     
    Calories from Fat 27
    22%
    Total Fat 3.0 g
    4%
    Saturated Fat 1.7 g
    8%
    Cholesterol 18.8 mg
    6%
    Sodium 77.5 mg
    3%
    Total Carbohydrate 21.4 g
    7%
    Dietary Fiber 0.5 g
    2%
    Sugars 12.2 g
    49%
    Protein 1.6 g
    3%

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