Sweet and Sour Leftover Beef

Olha's Note:

Use up your last bits of leftover roast in this quick, tangy sauce. Serve with rice and steamed celery and green pepper. The New Look Of Beef (lowfat)

• Total Time: 35 mins
• Prep Time: 10 mins
• Cook Time: 25 mins

Ingredients:

Servings: 6

• 1 tablespoon margarine or 1 tablespoon butter
• 2 cups cubed rare roast beef
• 1 tablespoon all-purpose flour
• 1 cup pineapple bits
• 1/2 cup packed brown sugar
• 1/2 cup hot water
• 1 teaspoon dry mustard
• 1 package dry onion soup mix

Directions:

1. In a skillet, melt margarine.
2. Add beef cubes and heat for 2 minutes, then stir in flour.
3. Combine remaining ingredients; add to beef and mix thoroughly.
4. Simmer for 20 minutes, uncovered.