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    You are in: Home / Recipes / Sweet and Peppery Sauteed Cabbage and Noodles Recipe
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    Sweet and Peppery Sauteed Cabbage and Noodles

    Sweet and Peppery Sauteed Cabbage and Noodles. Photo by scancan

    1/1 Photo of Sweet and Peppery Sauteed Cabbage and Noodles

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    5 mins

    30 mins

    scancan's Note:

    The cabbage gets really soft and sweet after sauteing in oil and sugar and the black pepper makes it spicy; the combination tastes amazing. This is one of my most requested side dishes. Please note this makes a lot so you can cut this in half.

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    Units: US | Metric

    • 2 lbs cabbage, shredded
    • 1/2 cup mild flavored oil (can use more)
    • 1 tablespoon salt
    • 1/4 cup sugar
    • 1/2 teaspoon pepper
    • 30 ounces flat noodles (approximately) or 30 ounces bow tie pasta, cooked and drained


    1. 1
      Steam cabbage in a covered saucepan for several minutes on a low heat with a few tablespoons of water.
    2. 2
      Add oil and seasonings and sauté until cabbage is real soft and tender (not at all crunchy). Add warm noodles. Serve hot or at room temperature.

    Ratings & Reviews:

    • on December 30, 2012


      Delicious and easy! The cabbage was sweet and tender enough that my kids didn't even fuss about it. I did sub butter for the oil.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Sweet and Peppery Sauteed Cabbage and Noodles

    Serving Size: 1 (152 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 369.7
    Calories from Fat 35
    Total Fat 3.9 g
    Saturated Fat 1.0 g
    Cholesterol 71.8 mg
    Sodium 732.0 mg
    Total Carbohydrate 71.0 g
    Dietary Fiber 4.9 g
    Sugars 9.8 g
    Protein 13.4 g

    The following items or measurements are not included:

    flavored oil

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