Swedish Cabbage
photo by BakinBaby
- Ready In:
- 15mins
- Ingredients:
- 4
- Serves:
-
6
ingredients
- 1 medium head cabbage
- 44.37 ml butter
- 4.92 ml lemon juice
- 9.85 ml dill weed
directions
- Core cabbage, then shred cabbage. Place in large pot and cook (on medium-high) in a small amount of water until tender (essentially steaming it). Will probably take about 10 minutes.
- Drain cabbage.
- Add remaining ingredients to cabbage, and stir.
- Serve.
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Reviews
RECIPE SUBMITTED BY
januarybride
Saint Louis, Missouri