Super Taco-Tater Tots Supper
"This is a taco salad with a twist!"
- Ready In:
- 20mins
- Ingredients:
- 8
- Serves:
-
4
ingredients
- 4 cups frozen mini frozen tater tots
- 1 lb ground beef
- 2 tablespoons taco seasoning
- 1 cup shredded cheddar cheese
- 1⁄3 cup sliced ripe olives
- 2 cups shredded lettuce
- 3 tablespoons taco sauce
- 1⁄2 cup sour cream
directions
- Bake tater tots as per directions on pkg.
- In lg skillet, brown beef; drain.
- Stir in seasoning.
- Divide tater tots between 4 plates.
- Top with meat, cheese, olives, lettuce, taco sauce and sour cream.
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Reviews
-
This tasted great.Everyone who tasted it liked it. I used boca vegetarian beef instead of ground beef. I suggest mixing it all up in a bowl before serving, and serve it in a bowl,too. -
This recipe was also in Quick Cooking a few years ago. It is really easy and delicous. I made it for a friend's son I was babysitting and he asked me to tell his mom how to make this. He loved it.
Tweaks
-
This tasted great.Everyone who tasted it liked it. I used boca vegetarian beef instead of ground beef. I suggest mixing it all up in a bowl before serving, and serve it in a bowl,too.
RECIPE SUBMITTED BY
MizzNezz
United States
After DH and I moved away from the farm, and to the city...I haven't done as much cooking and very little canning. But I do come to Zaar and look for new recipes once in a while. I'm still cooking Zaar!!
I like to play at Facebook, with my family and friends. A lot of my Zaar friends are there!! Yay! It's a good way to keep in touch.
We travel more. We're looking at the European trips now. Hope to go in the springtime. I really want to see London, I think I lived there in a past life, I've been obsessed with it since I was 10 years old!!
