Super-Healthy Beef and Broccoli

"An oriental-style dish,adapted from a low-fat cookbook. The original recipe was a stir-fry but I like to use enough stock that the finished dish has something of a sauce."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
30mins
Ingredients:
11
Serves:
4
Advertisement

ingredients

Advertisement

directions

  • Chop up all the vegetables into stir-fry sized pieces. Strips look good but I find that slices are easier.
  • Spray a large pan with the spray oil and fry beef strips for about 5 minutes Remove from heat.
  • Add beef stock and veg, along with ginger and garlic. Stir.
  • Return to heat and cover. Simmer on a high heat for another 3 mins, till some of the stock is evaporated.
  • Add soy sauce and sugar, stir well, and stir on the hob for a few more mins until cooked to your liking. You could serve this dish with noodles or boiled rice.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

Hi, I'm a Literature student and writer from Wales and love to experiment with healthy cookery.
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes