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    You are in: Home / Recipes / Summer Fruit 'n' Pasta Salad Recipe
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    Summer Fruit 'n' Pasta Salad

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    30 mins

    0 mins

    Chef #1082113's Note:

    I saw this recipe in the Taste of Home magazine awhile back. I've made it once before. This is a good combination of fruit.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cook pasta according to package directions.
    2. 2
      Rinse with cold water and drain.
    3. 3
      In a bowl, combine the yogurt, mayonnaise, dill, salt and hot pepper sauce.
    4. 4
      In a large servint bowl, combine the pasta, apples, grapes, celery and mandarin oranges.
    5. 5
      Gently stir in 1 cup yogurt mixture.
    6. 6
      cover and refrigerate salad and remaining yogurt mixture for 2-3 hours.
    7. 7
      just before serving, stir in bananas, walnuts and remaining yogurt mixture.

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    Ratings & Reviews:

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    Nutritional Facts for Summer Fruit 'n' Pasta Salad

    Serving Size: 1 (168 g)

    Servings Per Recipe: 14

    Amount Per Serving
    % Daily Value
    Calories 205.9
     
    Calories from Fat 67
    32%
    Total Fat 7.4 g
    11%
    Saturated Fat 1.0 g
    5%
    Cholesterol 4.7 mg
    1%
    Sodium 161.7 mg
    6%
    Total Carbohydrate 32.1 g
    10%
    Dietary Fiber 3.0 g
    12%
    Sugars 14.0 g
    56%
    Protein 4.4 g
    8%

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