Sultan's Delight

READY IN: 32mins
marbur
Recipe by Bokenpop aka Madeleine

This coconut flan separates whilst cooking to make a delicate crust, creamy custard belly and chewy coconut topping.

Top Review by Potluck

I liked this custard type of dish. Very quick and easy to prepare..Not overly sweet..

Ingredients Nutrition

Directions

  1. Mix everything together and pour into a glass pie dish.
  2. Bake at 350F for 30 minutes or until golden brown.
  3. Serve warm or cold.

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