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    You are in: Home / Recipes / Sugar-Free Low-Fat Almond Cheesecake Squares Recipe
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    Sugar-Free Low-Fat Almond Cheesecake Squares

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

    internetnut's Note:

    I have not tried this recipe. I got this recipe from Pastry Wiz.

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    Units: US | Metric

    Chocolate crust

    Cheesecake mix


    1. 1
      Crush the graham crackers. You can either put them in a zip lock bag and crush them with a rolling pin or use a Kitchen-aid mixer on low or medium speed. Make sure there isn't any large pieces of cracker left.
    2. 2
      In a medium bowl mix graham cracker crumbs, cocoa, and sweet N low or equal. Mix in melted margarine and vanilla extract. Pat mixture evenly on bottom of a 13x9" pan. Set aside.
    3. 3
      Pre-heat oven to 300 degrees.
    4. 4
      Beat cream cheese until smooth in a large bowl. Beat until smooth the rest of the ingredients, except almonds. Pour filling into crust that was set aside. Sprinkle top with almonds.
    5. 5
      Bake at 300 degrees for about 30 minutes or until set. Cool until you can touch the pan. Place in refrigerator until chilled; about 6 hours. Cut into 24 squares and serve.

    Ratings & Reviews:


    Nutritional Facts for Sugar-Free Low-Fat Almond Cheesecake Squares

    Serving Size: 1 (44 g)

    Servings Per Recipe: 24

    Amount Per Serving
    % Daily Value
    Calories 101.1
    Calories from Fat 75
    Total Fat 8.4 g
    Saturated Fat 4.9 g
    Cholesterol 25.4 mg
    Sodium 121.9 mg
    Total Carbohydrate 2.6 g
    Dietary Fiber 0.2 g
    Sugars 0.1 g
    Protein 3.7 g

    The following items or measurements are not included:

    low-fat graham crackers

    Sweet 'n Low

    Sweet 'n Low

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