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    You are in: Home / Recipes / Sugar Free Fat-Free Cheesecake With Almond Crust Recipe
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    Sugar Free Fat-Free Cheesecake With Almond Crust

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    10 mins

    45 mins

    soda girl's Note:

    I came up with this recipe on my own. I need a cheecake fix but don't need the guilt. So here it is. Try it and tell me what you think.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Crush almonds with food processor. Pour in truvia packet and liquid butter and smoosh down in a pie plate. Bake at 425 for 8-10 minutes.
    2. 2
      Mix in food processor all the filling ingredients blend into a creamy mixture.
    3. 3
      Pour on crust.
    4. 4
      Bake at 325 for 45 minutes.
    5. 5
      Allow to cool.

    Ratings & Reviews:

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    Nutritional Facts for Sugar Free Fat-Free Cheesecake With Almond Crust

    Serving Size: 1 (63 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 98.2
     
    Calories from Fat 43
    44%
    Total Fat 4.8 g
    7%
    Saturated Fat 0.6 g
    3%
    Cholesterol 3.5 mg
    1%
    Sodium 170.7 mg
    7%
    Total Carbohydrate 3.8 g
    1%
    Dietary Fiber 1.0 g
    4%
    Sugars 0.9 g
    3%
    Protein 9.9 g
    19%

    The following items or measurements are not included:

    Agave

    I Can't Believe It's Not Butter® Spread

    Splenda quick packs

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