Sugar Cream Pie Cake
- Ready In:
- 45mins
- Ingredients:
- 6
- Serves:
-
10-12
ingredients
-
Crust
- 1 (18 1/4 ounce) box yellow cake mix
- 1⁄2 cup butter or 1/2 cup margarine, melted
- 1 egg, beaten
-
Topping
- 1 (8 ounce) brick cream cheese, softened
- 2 eggs, beaten
- 1 lb powdered sugar
directions
- Mix yellow cake mix, melted butter or margarine and 1 beaten egg. Spread on the botttom of a greased and powdered sugar coated 9x13 pan.
- Mix the 2 beaten eggs, 8 oz bar of softened cream cheese, and 1 pound of powdered sugar. Spread the mixture over the crust.
- Bake in a 350°F oven for 30-35 minutes or until the top is lightly browned.
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Reviews
RECIPE SUBMITTED BY
Chefpooky
Ft Wayne, IN
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