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I found this recipe on a site selling various herb and spice blends and thought about giving it a try one time having picked up a fennel and then getting home and wondering what on earth to do with it! LOL.Anyway, if you are into cooking Morrocan/North African Cuisine then no doubt this will be a treat; And if you are not a regular in this type of cuisine, I'm sure you will be after cooking this. It's very simple to make but creates a lovely dish at the end for any occasion.
Units: US | Metric
Serving Size: 1 (373 g)
Servings Per Recipe: 4