Strawberry Shortcake Parfaits
photo by TARGETreg Recipes
- Ready In:
- 20mins
- Ingredients:
- 4
- Yields:
-
1 dozen
- Serves:
- 12
ingredients
- 354.88 ml heavy whipping cream
- 12 Archer Farms® Tiny Treats Orange Cranberry Scones
- 59.14 ml orange marmalade
- 24 strawberries, trimmed and quartered
directions
- In a large bowl, beat the cream with an electric mixer just until soft peaks form. Cut each scone in half horizontally.
- To make each parfait: Use glasses about the same size as the scones. Place 1 strawberry in the bottom of the glass and top with 2 tablespoons cream. Place the bottom half of a scone, cut side up, on top, then dollop 1 teaspoon marmalade on the scone. Sandwich with the top half of the scone, cut side down, pressing down gently. Top with another 2 tablespoons cream and 1 strawberry.
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