Total Time
7mins
Prep 5 mins
Cook 2 mins

A variation on several mango lassi recipes on this site. I combined a couple of things that looked good, and it came out delicious.

Ingredients Nutrition

Directions

  1. Combine all ingredients in blender canister.
  2. Blend on high until smooth.
Most Helpful

It's just the beginning of strawberrry season here in Israel and I had to jump at the chance to make one of my favorite drinks with a new twist. I used orange watr instead of the rose water, and pro-biotic yogurt. Delicious, thanks!

Mirj November 19, 2008

Tasty!! I used Balkan (thick) yogurt, a bit more crystallized ginger, honey instead of sugar to be more healthy, Iranian rose water (I couldn't taste it) a bit extra spring water & no ice. I'd like to try Mirj's variation with orange blossom water next time!

UmmBinat February 26, 2011