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    You are in: Home / Recipes / Strawberry Honey Sauce Recipe
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    Strawberry Honey Sauce

    Strawberry Honey Sauce. Photo by Bev

    1/1 Photo of Strawberry Honey Sauce

    Total Time:

    Prep Time:

    Cook Time:

    6 mins

    5 mins

    1 min

    PaulaG's Note:

    This recipe comes from Essentials of Healthful Cooking by William-Sonoma. I use this sauce instead of syrup on pancakes and waffles.

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    Units: US | Metric


    1. 1
      Warm the honey in a small saucepan over low heat, stirring until thin but not hot.
    2. 2
      Remove from heat and add lemon juice and strawberries.
    3. 3
      Stir until blended, cover and let stand at room temeperature until ready to serve.
    4. 4
      Note: The sauce will keep covered in the fridge for 2 to 3 days.
    5. 5
      Allow to reach room temperature before serving.

    Browse Our Top Sweet Sauces Recipes

    Ratings & Reviews:

    • on June 29, 2008


    • on April 22, 2008


      Wonderful! I had to increase the recipe by a lot, because I had gazoodles of strawberries that were teetering on the edge of starting to go bad ... so I think I may have blown the ratio of strawberries to honey to lemon juice. But all three flavors are clearly present, and are absolutely delicious. I had to pull myself away from the bowl to make sure there'd be enough for tonight. We'll serve this on nonfat yogurt cheese, and it'll be terrific (since I already know how great it tastes). Thanks so much for posting this!

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    • on July 22, 2006


      This sauce is wonderful! I did sweeten my strawberries before using in the recipe because others had stated that this recipe was not sweet. We do like a sweet syrup on our pancakes. The result was delicious and I know this strawberry sauce will be a grand slam served over our pancakes this morning! Thanks, Paula, for another wonderful recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)


    Nutritional Facts for Strawberry Honey Sauce

    Serving Size: 1 (375 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 288.3
    Calories from Fat 1
    Total Fat 0.2 g
    Saturated Fat 0.0 g
    Cholesterol 0.0 mg
    Sodium 4.4 mg
    Total Carbohydrate 78.0 g
    Dietary Fiber 1.7 g
    Sugars 73.6 g
    Protein 0.8 g

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