Strawberry Cream Cheese Frosting

READY IN: 10mins
Recipe by JamesDeansGirl

Delicious! So good on butter cookies and chocolate mini cupcakes! It takes about 3/4 cup hulled strawberries to make 1/2 cup mashed.

Top Review by mtnmstr

The taste was great, but the consistency was very thin, like a yogurt more than frosting. Maybe I did something wrong, but I didn't want to add more sugar because it was already way too sweet (for my taste)... That being said, most of our guests were licking it off the plates :)

Ingredients Nutrition

Directions

  1. Blend together the cream cheese and butter using an electric mixer on low speed until combined, about 30 seconds.
  2. Add 3 cups powdered sugar, gradually, and the mashed strawberries; blend frosting again on low speed until the sugar is incorporated, 1 minute.
  3. Increase mixer speed to medium and blend frosting until fluffy, 30-45 seconds more, adding up to 1/2 cup more sugar to make desired spreading consistency.
  4. Use as desired.

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