Strawberry Angel Food Dessert

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Total Time
2hrs 15mins
15 mins
2 hrs

I found this recipe while I was preparing a final meal in my Foods 2 class. We all loved it a lot. It belonged to a group member's grandma- a family favorite.

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  1. Prepare angel food cake according to directions given on box.
  2. Once cooled completely, remove from pan and tear up into bite sized pieces.
  3. Place them into a 9 x 13' pan.
  4. Dissolve jello in the boiling water, which should take about a minute.
  5. Put the jello in the fridge until it has a pudding-like consistency.
  6. This should take about 1 hour to 1 1/2.
  7. Add the strawberries into the jello and pour over the cake pieces.
  8. If you want, you can spread the Cool Whip over the top.
  9. Refrigerate at least 3 hours or until set.
  10. Serve, and enjoy!