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    You are in: Home / Recipes / Strawberries Divine Recipe
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    Strawberries Divine

    Strawberries Divine. Photo by PanNan

    1/2 Photos of Strawberries Divine

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    20 mins

    0 mins

    Little Bee's Note:

    These are beautiful, delicious and so easy. Sure to impress! Serve at Wedding or Baby showers, Valentines or Easter.

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    Units: US | Metric


    1. 1
      Beat cream cheese until fluffy.
    2. 2
      Add powdered sugar and orange juice.
    3. 3
      Fill a cake decorator tube with mixture or a Freezer Zip Lock with the tip snipped off works well for this.
    4. 4
      From the point, slit each berry into quarters (do not cut through the bottom of the berry).
    5. 5
      Pipe cream cheese mixture into each berry.
    6. 6
      Arrange on a serving tray and garnish with fresh mint leaves.
    7. 7
      Chill until ready to serve.

    Ratings & Reviews:

    • on April 08, 2007


      although these were ok, I thought they lacked in flavor. The guests didn't seem too crazy about them either. I think they could use a little pizaaz. Thanx for the recipe, I think I will play around with it a little, I really like the look on the platter, great presentation!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 23, 2005


      Although these are quite time-consuming (it took me a lot longer than 20 minutes to prepare & fill the berries), the end result is impressive in presentation & taste!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 31, 2005


      Easy and they really are divine! My DH and DS made mmmming sounds when they ate these! Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)


    Nutritional Facts for Strawberries Divine

    Serving Size: 1 (142 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 180.4
    Calories from Fat 121
    Total Fat 13.4 g
    Saturated Fat 8.3 g
    Cholesterol 41.5 mg
    Sodium 112.9 mg
    Total Carbohydrate 12.8 g
    Dietary Fiber 1.9 g
    Sugars 8.8 g
    Protein 3.5 g

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