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    You are in: Home / Recipes / Stilton and Broccoli Soup Recipe
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    Stilton and Broccoli Soup

    Stilton and Broccoli Soup. Photo by wizkid

    1/1 Photo of Stilton and Broccoli Soup

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    wizkid's Note:

    They sell this soup in my local supermarket, this is my own version of it.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Fry the onions and garlic gently in the olive oil until transparent.
    2. 2
      Add the broccoli and fry for 2 minutes longer.
    3. 3
      Add the vegetable stock and simmer until the broccoli is cooked.
    4. 4
      Add the stilton.
    5. 5
      Put in the blender and blend, leaving some texture.
    6. 6
      Return to the pan and add the cream and pepper.
    7. 7
      Serve.

    Ratings & Reviews:

    • on December 31, 2008

      45

      I have made this 3 or 4 times now and it is great. Use as a starter to a diner party and it always goes down well. Fathering law always asks for seconds….

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 15, 2008

      45

      I only used 1 clove of garlic but it still got the thumbs up! Will be making this again...

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 26, 2006

      45

      I made this recently for my fiance and friend. It was simple to make and delicious. a definate to make again!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Stilton and Broccoli Soup

    Serving Size: 1 (236 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 370.7
     
    Calories from Fat 263
    71%
    Total Fat 29.2 g
    45%
    Saturated Fat 15.1 g
    75%
    Cholesterol 62.3 mg
    20%
    Sodium 841.6 mg
    35%
    Total Carbohydrate 13.2 g
    4%
    Dietary Fiber 3.3 g
    13%
    Sugars 3.4 g
    13%
    Protein 16.4 g
    32%

    The following items or measurements are not included:

    vegetable stock

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