Stevia Chocolate Syrup

READY IN: 6mins
Recipe by havent the slightest

It can be used as a topping on ice cream, mixed in beverages, or for any other treat that calls for chocolate syrup.

Top Review by lrhassenger

Made this as a sugar free, chemical free alternative for my son's hot chocolate. I made it with 10 Tablespoons of trivia.

Ingredients Nutrition

  • 1 cup unsweetened cocoa
  • stevia, to taste
  • 1 cup water (can replace 1/2 with evaporated milk)
  • 1 tablespoon vanilla


  1. Blend the cocoa and stevia in small saucepan. Over low - medium heat, gradually stir in the water.
  2. Simmer for a minute or two until mixture is smooth.
  3. Remove from heat and stir in vanilla.
  4. If mixture is too thick, gradually blend in warm water until desired consistency is reached.

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