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Here's a recipe my next door neighbors and I have been making off and on all summer long when we grille out together. Even the little ones love it when we use Pepperoni and call it a ZucchiniPizza. If you like Zucchini's I promise you'll love this. The key is to cook it long enough that the Zucchini is extremely soft when you squeeze it.
Units: US | Metric
Serving Size: 1 (102 g)
Servings Per Recipe: 6