Steamed Sausage and Vegetables

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READY IN: 35mins
Recipe by Julie

Fast, easy, healthy, and delicious. You can make this with whatever vegetables you have on hand. Use more or less of anything according to your preference. This is a favorite recipe from my husband's grandmother. She used to throw in quartered potatoes, too.

Ingredients Nutrition


  1. Place vegetables and sausage in a large electric skillet.
  2. Sprinkle generously with garlic salt.
  3. Pour 1 cup of water over vegetables.
  4. Cover and steam at 275 degrees for 20 minutes or until vegetables are tender.

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