Steamed Rice Cakes (aka Idli)

"This is a childhood favourite. Posted in response to a request. Quantity of idlies depend on the size of the moulds."
 
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Ready In:
13hrs 15mins
Ingredients:
5
Yields:
15 idlies
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ingredients

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directions

  • Soak the rice and dal for 4-5 hours.
  • Grind with cooked rice.
  • Keep ovenight.
  • Add salt to taste abd mix well.
  • Grease moulds.
  • Steam for 10-15 minutes till done.

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RECIPE SUBMITTED BY

<p>Am an avid baker and love cooking too. Live in Mumbai, India.</p>
 
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