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    You are in: Home / Recipes / Stained Glass Cookie Pops Recipe
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    Stained Glass Cookie Pops

    Stained Glass Cookie Pops. Photo by dsimkovic

    1/1 Photo of Stained Glass Cookie Pops

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    15 mins

    10 mins

    Mirj's Note:

    A fun project to do with the kids, for the kids, etc. A great holiday treat idea.

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    Units: US | Metric


    1. 1
      Preheat oven to 375 F degrees.
    2. 2
      Line cookie sheets with foil.
    3. 3
      Measure first 6 ingredients into the bowl.
    4. 4
      Mix til a soft dough is formed.
    5. 5
      Divide dough into 12 pieces.
    6. 6
      OUTLINES FOR COOKIES: Roll the dough between hands making snake shapes about 1/4- inch thick.
    7. 7
      Place rope on prepared cookie sheet and form into a design.
    8. 8
      (Shapes like dreidles, Jewish stars, etc... for Chanukah, X-mas trees, ornaments for Christmas).
    9. 9
      NOTE: Be sure dough ends are completely pinched together as these will form the outline of the stained glass picture.
    10. 10
      Sprinkle the crushed candies inside the dough outlines, filling the spaces completely and heaping slightly.
    11. 11
      Carefully insert a craft stick into cookie, forming a "lollipop".
    12. 12
      Bake in oven for 8 to 10 minutes, watching carefully.
    13. 13
      Remove cookie sheets from oven and place on counter to cool.
    14. 14
      When cooled, gently peel off foil from each cookie pop.
    15. 15
      You will have created a beautiful created a stained glass effect!
    16. 16
      Wrap each cookie pop in plastic wrap.
    17. 17
      For gift giving, tie with a colorful ribbon.
    18. 18
      These cookies can easily be made by children (with careful supervision).

    Browse Our Top Hand-Formed Cookies Recipes

    Ratings & Reviews:

    • on December 13, 2001


      This is a fun recipe. To do it with a group of kids, do not line the cookie sheet. Instead, have each child assemble their cookie on a piece of aluminum foil. Write each name on the corner of the foil with permanent marker. Now, it is easy to remember which cookie goes with which child. By the way, any sugar cookie recipe will work for the dough.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 10, 2001


      The kids had a blast with these. We made some with both regular & sugar free candies. Either way they turned out fun. We did discover that you don't want to smash the candies into dust, leave them in some chunks for a prettier look.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 20, 2001


      This was pretty time consuming, but the outcome was worth it. I didn't put the stick in them and am trying to figure out a way to put a little hole through them so I can hang them as ornaments. The dough was good, I tasted a little out of the bowl, nice honey flavor. I did have to add a bit of water becuase it just wouldn't come together. I used 2 bags of Jolly Ranchers to finish the whole batch of dough. Very pretty!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)


    Nutritional Facts for Stained Glass Cookie Pops

    Serving Size: 1 (790 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 249.1
    Calories from Fat 57
    Total Fat 6.4 g
    Saturated Fat 1.8 g
    Cholesterol 17.6 mg
    Sodium 7.2 mg
    Total Carbohydrate 45.0 g
    Dietary Fiber 0.8 g
    Sugars 21.2 g
    Protein 3.8 g

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