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    You are in: Home / Recipes / Spring Roll Dipping Sauce / Nuoc Mam Recipe
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    Spring Roll Dipping Sauce / Nuoc Mam

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    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Mama's Kitchen (Hope)'s Note:

    From Kim Son Restaurant in Sugarland, TX and altered to make it even better. They spelled it Muoc Mam. I used to CRAVE this sauce on spring rolls and salads. It is so yum! I do not know how many servings this would make. See for more of their recipes.

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    Units: US | Metric



    1. 1
      Combine water, vinegar and sugar and cook for 3-5 minutes stirring to dissolve sugar.
    2. 2
      Remove from heat and add fish sauce.
    3. 3
      Add shredded carrots and mint.
    4. 4
      Taste and add more fish sauce and cayenne to taste.
    5. 5
      Cool before serving.
    6. 6
      Chopped chili peppers and finely chopped peanuts may also be added to warm sauce and then allowed to cool.

    Ratings & Reviews:

    • on December 04, 2009


      Delicious. Made with the Vietnamese Cold Spring rolls on this site. Was hoping this sauce would be much thicker but maybe I didn't cook it long enough or maybe it's supposed to be this way. It's still great and easy to make although it does make a ton. For two people I would scale to .25 or .5 serving.

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    • on May 23, 2010


      This was wonderful! A perfect dipping sauce for the packaged potstickers I was serving for dinner. I added another tablespoon of fish sauce in step 4, as it was a little too sweet without the extra sauce. This is a definite make again. Made for the Seasoned Sailor and his Sassy Sirens, ZWT6.

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    • on April 18, 2008


      Perfect flavor. Just what I was looking for. Thank you for posting.....Stephanie

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    Read All Reviews (9)


    Nutritional Facts for Spring Roll Dipping Sauce / Nuoc Mam

    Serving Size: 1 (1279 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 535.1
    Calories from Fat 1
    Total Fat 0.1 g
    Saturated Fat 0.0 g
    Cholesterol 0.0 mg
    Sodium 1907.4 mg
    Total Carbohydrate 136.6 g
    Dietary Fiber 0.8 g
    Sugars 134.9 g
    Protein 1.5 g

    The following items or measurements are not included:

    rice wine vinegar

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