Spooky Hot Cheese Dip
"I found this recipe from Land O'Lakes. Quick to put together and flavorful. Serving size is estimated."
- Ready In:
- 20mins
- Ingredients:
- 4
- Yields:
-
2 1/2 cups
- Serves:
- 5
ingredients
- 1⁄2 lb cheese, cut into quarters (recipe calls for Deli American, I used cheddar)
- 1⁄2 cup picante sauce (medium or hot)
- 15 ounces black beans, rinsed and drained
- 4 ounces green chilies, chopped and drained if canned
directions
- Combine cheese, picante sauce, black beans, and green chiles in a 2-quart saucepan.
- Cook over low heat, stirring constantly, 8 to 10 minutes or until cheese is melted.
- Serve warm with tortilla chips.
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RECIPE SUBMITTED BY
AmyZoe
Nampa, Idaho
I love to try new recipes, and this is a wonderful site to find new additions. I rarely make the same thing twice because it's so much fun to try something different. My life long dream is to travel the world and eat my way around it.
