Total Time
35mins
Prep 5 mins
Cook 30 mins

Comfort food at its finest. All your favorites baked together in one casserole. Note: cook time does not include the time to cook the potatoes.

Ingredients Nutrition

Directions

  1. Preheat oven to 400°F.
  2. Spray deep 9-inch casserole with nonstick cooking spray.
  3. Brown beef 6 to 8 minutes in large skillet over medium-high heat, stirring to break up meat.
  4. Drain fat; add onion, mushrooms and garlic, cooking until tender.
  5. Stir in spinach and nutmeg; cover and cook until heated through, stirring occasionally.
  6. Combine potatoes, sour cream and milk.
  7. Add beef to mixture; season with salt and pepper.
  8. Spoon into prepared casserole; sprinkle with cheese.
  9. Bake 15 to 20 minutes or until slightly puffed and cheese is melted.
Most Helpful

I've made this twice. Both times followed the recipe almost exactly (added a full cup of mushrooms instead of 1/2) It's delicious. Both teen boys loved it too. Even the eldest who usually pushes ground hamburger off to the side!

SimplyCV April 18, 2010

Wow! I am totally blown away at how good this was. I used lean ground turkey (which made it a little dry but still GREAT) and non-fat sour cream and milk. I also did not use mushrooms, as we don't like them. Instead of mixing, I layered the meat and potatoes. This was so easy and just delicious! Thank you!

yogiclarebear October 09, 2007