Total Time
25mins
Prep 10 mins
Cook 15 mins

This is actually how I make my Broccoli Casserole, but I actually picked up the wrong ingredient and it turned out great and I also got alot of compliments.

Ingredients Nutrition

Directions

  1. Cook frozen spinach in a pot of water until it starts to boil.
  2. Drain spinach and put in a round casserole dish.
  3. Add the other ingredients and mix well.
  4. Bake in the oven on 350 until the cheese is bubbling. Enjoy.

Reviews

(6)
Most Helpful

This is better than a boxed rice mix! I made with broccoli because I didn't have spinach and it was great. I used the full can of cream of mushroom soup, but I used the low fat/low salt type so I didn't have the too creamy issue. Because I used the light soup I added some garlic salt and dehydrated minced onions to add a little extra flavor. Thanks for a great dish. Next time I will likely decrease the butter as it did end up a little greasy.

Erindipity August 20, 2008

This is good!! I used fresh spinach instead of frozen. I steamed it for a few minutes instead of boiling it.I didn't want to lose any of its flavor or nutritional value. I didn't want any of the mushroom soup, so I added the whole can. It made it a little bit creamier. Almost too creamy. I also sprinkled some of the cheese on top of the mixture. I will make this again but I think next time I will use the 1 cup of soup like the recipe says to. Thanks for sharing your recipe. Made for PAC Fall '07.

AuntWoofieWoof October 19, 2007

5 stars for a great basic, easy to put together side dish. I changed it a bit, sauteed some onion and garlic first, used fresh spinach instead of frozen, threw that in the pan with the onion and garlic for just a couple of minutes, then mixed up the rest and baked as directed. Oh, and added some french fried onions to the mix, plus sprinkled some on top for last 5 minutes of baking. Hmmm, I guess I changed it quite a bit, sorry - but it turned out great! Everyone asked for seconds, a great way to get spinach into their diets. Will definitely make again and again.

jaynine June 07, 2006

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a