Spinach and Ricotta Pasta Bake

READY IN: 25mins
Recipe by Pie Queen

This is very simple and tasty. It is great for mid week meals. For the tomato sauce you can substitute for your favorite pasta sauce. These can be made in small bowls for individual servings.

Top Review by kolleen1021

We loved this recipe. It was a less-labor-intensive and less-caloric way to make something that tasted very much like lasagna. I added a bit of parsley and garlic to the ricotta and spinach mixture, but it was otherwise made as posted.

Ingredients Nutrition


  1. Tomato sauce - Combine the tomatoes, garlic salt, chili flakes, basil, oregano and rosemary.
  2. Combine the cooked pasta with spinach, ricotta and nutmeg.
  3. Place the pasta in a dish and top with tomato sauce. Bake in oven at 350F for 15-20 minutes. Serve with fresh ground black pepper and parmasan.

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