Vegetable Pasta Bake

Recipe by Dreamgoddess
READY IN: 30mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
  • 3
    cups penne pasta, cooked and drained
  • 1
    (27 1/2 ounce) jar pasta sauce
  • 1
    (8 ounce) package shredded mozzarella cheese, divided in half
  • 2
    cups canned sliced mushrooms
  • 2
    cups thin yellow squash, slices halved
  • 2
    cups zucchini, slices halved
  • 12
    cup grated parmesan cheese, divided in half (2oz)

DIRECTIONS

  • Combine pasta, sauce, half of mozzarella cheese, vegetables and half of Parmesan cheese.
  • Spoon into 13x9 inch baking dish.
  • Top with remaining mozzarella cheese and Parmesan cheese.
  • Bake at 350°F for 25 minutes or until heated through.