Total Time
30mins
Prep 15 mins
Cook 15 mins

This is a fun "my" version of french fries. They are a bit lighter with a spicy tempura batter, but still has a light crunch, easy and a great flavor. I love to serve these with burgers and grilled sandwiches as an alternative to starchy fries. It is also a great way to get kids to eat vegetables.

Ingredients Nutrition

Directions

  1. Now first off I love to serve this with a creamy parmesan dipping sauce which you can make your own, but normally I don't even use a sauce. These are light and spicy as is.
  2. Mix all the ingredients to make a nice tempura batter. In a large pan heat up the oil. Then dip the zucchini and then fry until golden brown. Don't add too many at one time. They come out crispy and brown.
  3. I like to use a simple marinara as a dipping sauce -- reminds me of fries with ketchup. It is really a great simple side dish.
Most Helpful

4 5

Very Tasty! Deep fried it & it only took about 3 - 4 minutes. Quick 7 easy side dish. Thanks for sharing.