Spicy Tofu and Coconut Curry Soup

"Deliciously spicy and good! You can serve this with noodles to make noodle bowls."
 
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photo by rpgaymer photo by rpgaymer
photo by rpgaymer
Ready In:
20mins
Ingredients:
15
Serves:
5
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ingredients

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directions

  • In stock pot.
  • Saute garlic and onion.
  • When onion is tender add: mushrooms, carrots, jalapeno.
  • Saute further until mushrooms were soft.
  • Add remaining ingredients except cilantro.
  • Cook until carrots were softened.
  • Add cilantro.

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Reviews

  1. A very tasty Thai-flavored soup. Light and delicious, and I loved the amount of veggies. I used shitake mushrooms and extra firm tofu, and served over rice noodles.
     
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