Spicy Tex-Mex Crock Pot Chicken

Total Time
3hrs 10mins
Prep 10 mins
Cook 3 hrs

I had some chicken I needed to use and here's the result.

Ingredients Nutrition

Directions

  1. Brown chicken in olive oil and add to crock pot.
  2. Add all the other ingredients.
  3. Cook on High for 3-4 hours.
  4. Shred chicken and give everyting a stir.
  5. Serve in bowl over rice, sprinkled with cilantro.

Reviews

(3)
Most Helpful

This is great, I love the blend of spices in your recipe. I drained the corn and rinsed the black beans before adding them to the chicken. I'm not sure if I needed to but I did not want the final product to be watery. I made this for *Fall PAC 2007 game*

Charlotte J September 19, 2007

This recipe is very easy to do. However, I think 2 Tablespoons of chili is too much and it overwhelmed the entire dish. I would maybe 2 teaspoons only of chili.

YungB December 04, 2013

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