Spicy Citrus Couscous

READY IN: 25mins
Recipe by Outta Here

A flavorful sidedish for fish or chicken. Thai red curry paste can be quite "hot", so adjust amount according to tastes.

Top Review by Studentchef

This was really great, but I found the citrus a little overpowering! I did have to keep an eye on it, as the liquid evaporated quite quickly once I added the couscous. But overall it was nice.

Ingredients Nutrition

Directions

  1. Place all ingredients, except couscous, in a medium saucepan.
  2. Bring to a boil.
  3. Gradually stir in couscous.
  4. Remove from heat and cover with lid.
  5. Let stand 5 minutes.
  6. Stir with a fork and serve.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a