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    You are in: Home / Recipes / Spicy Balsamic Steak Marinade Recipe
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    Spicy Balsamic Steak Marinade

    Spicy Balsamic Steak Marinade. Photo by lazyme

    1/2 Photos of Spicy Balsamic Steak Marinade

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    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    30 mins

    0 mins

    misskris3780's Note:

    Quick, flavorful marinade - I use this on sirloin or rib-eye steaks!

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    Serves: 1



    Units: US | Metric


    1. 1
      Pour all liquids in a bowl and whisk until combined.
    2. 2
      Add all dry ingredients to bowl and whisk for another minute to combine all the flavors.
    3. 3
      Add meat to Ziploc back (Freezer size) and pour marinade into bag.
    4. 4
      Make sure to let all air out of bag when sealing.
    5. 5
      Massage marinade into meat through the bag so you don't get your hands messy.
    6. 6
      Place bagged meat in refrigerator for approximately half an hour - until ready to cook!
    7. 7

    Browse Our Top Marinades and Rubs Recipes

    Ratings & Reviews:

    • on June 25, 2013


      Wonderful marinade. Had just purchased some beautiful rib eye steaks for company and looking for a simple marinade without soy sauce. This is the absolute best and our guests loved it. The steaks were absolutely succulent. Thanks for this recipe.........highly recommend. P>S. can adjust the cayenne to suit your tastebuds.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 01, 2013


      One of the best marinades ever! Closely duplicates one of my favorites at my favorite local restaurant. Used it on New York steaks sliced over garlic noodles with tomatoes and basil. Delicious. Thanks for the recipe!

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    • on March 06, 2011


      The only way o grill steak. The marinade added just the right flavor. I will come back to this recipe again and again.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)


    Nutritional Facts for Spicy Balsamic Steak Marinade

    Serving Size: 1 (331 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1150.0
    Calories from Fat 977
    Total Fat 108.6 g
    Saturated Fat 15.0 g
    Cholesterol 0.0 mg
    Sodium 7678.4 mg
    Total Carbohydrate 41.4 g
    Dietary Fiber 1.9 g
    Sugars 26.3 g
    Protein 1.8 g

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