Spicy Baked Macaroni

"This is a recipe by Giada De Laurentiis. It is a fantastic, different twist on mac and cheese. I make this every summer for our annual family reunion cookout, and it's always a hit."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
1hr 30mins
Ingredients:
15
Serves:
6-8
Advertisement

ingredients

Advertisement

directions

  • Preheat the oven to 350°F.
  • Bring a large pot of salted water to a boil over high heat. Add the pasta and cook until tender, but still firm to the bite (about 8-10 minutes). Drain pasta.
  • In a large skillet, heat olive oil over medium heat. Add onion and garlic. Cook until the onion is golden, about 7 minutes. Add the tomatoes, spinach, and red pepper flakes. stir to combine ad cook until heated through, about 5 minutes.
  • In a small bowl, mix together the bread crumbs, 1/4 cup parmesan, ad 1/4 cup Romano. Spread the softened butter in a 9x13-inch glass baking dish and sprinkle half of the bread crumb mixture inside dish to coat.
  • In a large bowl, combine the veggie mixture with cooked macaroni, cubed mozzarella, and the remaining parmesan and Romano cheeses. Spoon into the prepared baking dish, top with the remaining bread crumb mixture, and dot the top with the remaining butter. Bake until the top is golden brown, about 30 to 40 minutes.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. I'm sorry, but his dish was dreadful! I made it exactly per the recipe had one small serving and tossed the whole thing in the compost. It was dry, gritty, tasteless and the spinach was like trying to chew through grass.
     
  2. M-M-Mmmm went around the table after one spoon of this delicious macaroni! We enjoyed this so much and look forward to having it again during the cooler weather. I followed the recipe and it was perfect in flavor as is. Just enough of everything in it for us. Loved the crumbs on top too. Thanks!
     
Advertisement

RECIPE SUBMITTED BY

I'm an 8th grade English teacher in Las Vegas. I'm happily married, and have developed a LOVE for cooking now that I have someone to cook for! Besides my new-found love of cooking, I also love to read and quilt. Our favorite thing to do on weekends or days off is head to the mountains for some camping and fishing.
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes