Spiced Pork Chops (Oven and Crock Pot)

READY IN: 1hr 15mins
Recipe by Audrey M

I found this recipe in Fix-It and Enjoy-It Cookbook. These pork chops are full of flavor and very tender.

Top Review by Debbb

I did the crockpot method & the spice coating "sweats" off during the cooking process & leaves the chops a little bland. The sauce is good, though, & the meat is nice & tender.

Ingredients Nutrition


  1. In a medium sized mixing bowl, combine the first 10 ingredeints (through pepper).
  2. Dredge pork chops on both sides in dry mixture.
  3. Heat oil in a skillet. Brown chops on both sides. Don't crowd the skillet.
  4. Place in a greased 9 x 13 inch baking dish.
  5. In a small bowl, combine ketchup, water, and brown sugar. Pour over chops.
  6. Bake uncovered, at 35o degrees for 1 hour or until tender.
  7. I cooked this recipe in the crock pot for 8 hours on Low and it turned out great.

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